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Haritima’s Sweet Corn Soup Mix

800.0 / Kg

Brand: Haritima’s Recommended Usage: To prepare a single bowl, mix 12 grams of premix with 150 ml of hot water. Packaging Size: 1 Kilogram Packaging Type: Packet Shelf Life: 12 Months Country of Origin: Manufactured in India

Sweet Corn Soup Premix – An amalgamation of corn, capsicum, green peas, and various vegetables, complemented by a blend of herbs and spices. Rich in protein and fiber, it supports weight loss and aids digestion. Crafted with gluten-free and non-GMO ingredients. No preservatives added.

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SKU: CTMOPOS132 Categories: ,
HSN Code: 210410
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Haritima Sweet Corn Mix:

In the bustling kitchen of Organic Soup, skilled chefs meticulously select fresh, organic vegetables from local farms. Skillfully chopping vibrant carrots, succulent tomatoes, and verdant kale creates a colorful medley that promises a visual feast.

While the vegetables gently simmer in a vegetable broth, their natural essences meld and infuse the liquid with a robust taste. A pinch of sea salt and a dash of pepper elevate the flavors, creating a harmonious balance that caters to discerning palates.

This culinary masterpiece, Organic Soup, is more than a delightful dish; it’s a celebration of sustainability. Responsibly sourcing each ingredient supports local farmers and minimizes the carbon footprint associated with transportation.

The commitment to environmentally conscious practices extends to the packaging, where compostable materials replace traditional plastics. This choice aligns with the brand’s zero-waste philosophy, ensuring that every part of the organic vegetables is utilized, and scraps are composted.

Water-saving measures, such as efficient irrigation for the organic farms and the use of water-saving technologies, further emphasize Organic Soup’s dedication to responsible resource usage. The brand also embraces renewable energy sources, investing in solar and wind power to reduce reliance on fossil fuels.

Haritima Sweet Corn Mix: Community engagement is a cornerstone of Organic Soup’s sustainability efforts. Initiatives such as community gardens and workshops on sustainable living foster a sense of environmental responsibility. The brand actively participates in educational endeavors, sharing information about sourcing practices and the benefits of organic ingredients.

To offset any remaining carbon emissions, Organic Soup engages in carbon offsetting programs, showcasing a proactive stance toward environmental impact. This commitment to continuous improvement ensures that the brand stays at the forefront of eco-friendly technologies and farming methods. Indulging in Organic Soup isn’t just a culinary experience; it’s a conscious choice for a healthier planet.

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The kitchen adheres to a zero-waste philosophy, utilizing every part of the organic vegetables to create flavorful broths and reduce unnecessary waste. Scraps are composted, contributing to a closed-loop system. The chefs at Organic Soup embrace energy-efficient cooking techniques, utilizing appliances with high energy efficiency ratings. This approach reduces overall energy consumption, making the preparation process environmentally conscious. To further reduce its environmental impact, Organic Soup opts for compostable packaging materials. This choice aligns with the commitment to sustainability by minimizing the use of traditional plastics that contribute to pollution. The kitchen implements water-saving measures, such as efficient irrigation practices for the organic farms supplying the vegetables and using water-saving technologies in the cooking process. This ensures responsible water usage throughout the production chain.

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