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Masala Blended Organic Assam Black Tea

375.0

Flavor Masala
Form Granules
Type Organic
Moisture 2%
Processing Type Blended
Packaging Type Loose
Shelf Life 1 Year
Color Black
Usage/Application Making Tea

Masala Blended Organic Assam Black Tea

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SKU: CTMOPOTBT14 Categories: , ,
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Masala Assam Black Tea

Flavor Masala
Form Granules
Type Organic
Moisture 2%
Processing Type Blended
Packaging Type Loose
Shelf Life 1 Year
Color Black
Usage/Application Making Tea

Masala Blended Organic Assam Black Tea

Embrace the Natural Elegance of Organic Tea

Organic tea is more than just a beverage; it’s a journey into the world of pure and unadulterated flavours. Cultivated with care and commitment, organic tea leaves undergo a process that avoids synthetic chemicals and embraces sustainability. With each sip, you savour the essence of nature itself, untouched by harmful residues.

What sets organic tea apart is its dedication to purity. By choosing organic, you ensure that your tea is free from pesticides, herbicides, and genetically modified organisms. This not only guarantees a healthier choice for you but also contributes to the well-being of the environment.

The flavours of organic tea are a revelation. From the robust notes of black tea to the delicate nuances of green and herbal varieties, each cup is a symphony of taste. Whether you prefer the invigorating kick of a morning brew or the soothing calm of an evening infusion, organic tea offers a diverse range of options to tantalize your taste buds.

Organic tea goes beyond personal satisfaction; it’s a commitment to the planet. The tea gardens often follow eco-friendly practices, protecting biodiversity and supporting the livelihoods of small-scale farmers.

Whether you’re a tea connoisseur seeking the finest flavours or someone looking for a healthier, more sustainable choice, organic tea offers a cup of elegance and responsibility. With every brew, you not only elevate your tea moments but also embrace a lifestyle that values nature and well-being. So, take a step into the world of organic tea, where each sip is a celebration of purity, flavour, and the environment.

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The use of pesticides, herbicides, and chemical fertilizers in conventional tea farming can harm the environment, contaminate water sources, and affect local biodiversity. Organic and sustainable tea cultivation avoids or minimizes the use of synthetic chemicals, promoting healthier ecosystems. Tea farming requires substantial water resources. In regions where water scarcity is an issue, it's essential to manage water usage responsibly. Sustainable practices focus on efficient irrigation techniques and water recycling to reduce water consumption.

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