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Organic Finger Millet Ragi Flour

50.0 / Kg

Minimum Order Quantity: 30 Kg Packaging Size: 1 kg Brand: Yureka Packaging Type: Poly cover/ Stand-up Pouches Usage/Application: Cooking Certification: FSSAI certified Shelf Life: 6 months Speciality: Organic Country of Origin: Made in India Health Benefits: High Calcium, regulates blood sugar levels, improves immunity, Low calories and sugar, Low glycemic

Yureka’s Finger (Ragi) Millets, representing a staple in the Indian subcontinent for over 5000 years, are sourced directly from farmer groups employing natural, sustainable, and traditional cultivation methods. At our “Yureka Processing House” facility, state-of-the-art machinery is utilized in the meticulous processing of millets. De-stoner and Aspirator machines are employed to eliminate dust, impurities, and stones, followed by the use of a Grader machine to separate high-quality millets from broken ones. The Huller machine is then utilized to remove outer millet husks, resulting in clean, fresh, and unpolished Finger millet rice.

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SKU: CTMFPM135 Categories: ,
HSN Code: 10082000
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Organic Ragi Flour:
Millets, revered in Indian cuisine, take center stage in the Bliss Tree brand’s offerings. With a focus on quality, our 500g Parboiled Little Millet, neatly packaged in stand-up poly pouches, epitomizes excellence. The half-white color and gluten-free nature make it a culinary gem.

In each 500g pack, expect an energy-packed 329 units, 17 of calcium, 5.2g of total fat, and 9.3g of iron. Sourced from Tamil Nadu, the millet guarantees 100% purity and boasts a commendable shelf life of 6 months. The ingredient list is refreshingly simple, featuring only millet.

As a quality-centric firm, we prioritize delivering top-notch products promptly and at reasonable prices. Transitioning from the product details to its health benefits, our 500g Parboiled Little Millet becomes more than a culinary delight. It actively contributes to lowering the risk of type 2 diabetes, reducing the likelihood of heart attacks, and improving digestion.

Moreover, this millet provides a shield against breast cancer and childhood asthma. It is not merely a food item but a holistic health ally. With each bite, consumers embrace a healthier lifestyle, fortified by the inherent goodness of millets.

Organic Ragi Flour: Millets come in various types, such as pearl millet, foxtail millet, finger millet, and sorghum. Each type has its unique flavor and nutritional profile, adding diversity to meals. As awareness of the health benefits of millets grows, these ancient grains are making a comeback in modern diets, contributing to sustainable agriculture and promoting food security. Incorporating millet products into your diet can be a flavorful and nutritious way to embrace these ancient grains and support sustainable food choices. this millet provides a shield against breast cancer and childhood asthma.

Moreover, this millet provides a shield against breast cancer and childhood asthma. It is not merely a food item but a holistic health ally. With each bite, consumers embrace a healthier lifestyle, fortified by the inherent goodness of millets.

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Millets are known for their resilience to dry conditions, requiring less water compared to major cereal crops like rice and wheat, contributing to water conservation. Millets are generally hardy and can thrive in poor soil conditions, reducing the need for extensive fertilizer usage and making them a sustainable choice for agriculture. Growing millets encourages biodiversity as these crops are well-suited to diverse agro-ecological zones, promoting a variety of plant and animal life. Millets are more adaptable to varied climatic conditions, making them a robust option for regions prone to climate fluctuations and extreme weather events.

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