Oats Flour | Improves Digestion | 1 kg
₹270.0 1 Kg
Product Details
- Description
- Additional information
- Reviews (0)
- Q & A
- Sustainability Remark
- More Offers
- Store Policies
- Inquiries
Product Description
Oats have remained a steady presence in the health food landscape. Oats have been culinary companions for people with blood pressure, diabetes, and other health issues for a long time. Oats helps with weight loss, is great for your heart, and its fibre-rich property improves digestion.
Graminway Oats Flours is one of finest quality oats. It is widely used in baking cakes, biscuits, breads, desserts, breakfast cereals, and cookies. Graminway Rolled Oats are among the healthiest grains on earth. Theyâ€&trader a gluten-free whole grain and a great source of important vitamins, minerals, fiber and antioxidants. Oats and oatmeal have many health benefits. These include weight loss, lower blood sugar levels and a reduced risk of heart disease. Add one cup of oats flour to two cups of whole wheat flour to make phulka or chapatti. As oats are rich in soluble fiber called beta-glucan, it is good for heart health. Oats helps in type 2 diabetes management, lowers cholesterol levels, and also aids weight loss.
| brands | Graminway |
|---|
You must be logged in to post a review.
Q & A
Ask a question
Your question will be answered by a store representative or other customers.
This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply.
Thank you for the question!
Your question has been received and will be answered soon. Please do not submit the same question again.
Error
An error occurred when saving your question. Please report it to the website administrator. Additional information:
Add an answer
This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply.
Thank you for the answer!
Your answer has been received and will be published soon. Please do not submit the same answer again.
Error
An error occurred when saving your answer. Please report it to the website administrator. Additional information:
Beans and pulses are generally considered to be sustainable food sources for several reasons:
Low carbon footprint: Beans and pulses have a low carbon footprint compared to animal-based protein sources such as meat, dairy, and eggs. This is because they require less land, water, and energy to produce, and they emit less greenhouse gases during their growth and cultivation.
Water efficiency: Beans and pulses require less water than many other crops, making them a more sustainable choice in areas where water is scarce or in drought-prone regions.
Soil health: Beans and pulses can improve soil health by fixing nitrogen, a key nutrient that plants need to grow. This reduces the need for synthetic fertilizers, which can harm soil health over time.
Biodiversity: Many varieties of beans and pulses are well adapted to local conditions and can thrive in a range of ecosystems, which can help to promote biodiversity.
Health benefits: Beans and pulses are rich in protein, fiber, vitamins, and minerals, and they have been linked to a range of health benefits, including reducing the risk of chronic diseases such as heart disease and diabetes.
Overall, beans and pulses are a sustainable food choice that can contribute to a healthy and environmentally friendly diet.
General Inquiries
There are no inquiries yet.
Reviews
There are no reviews yet.