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Geranium Floral Water

500.0 / Kg

Product Details:
Form Liquid
Packaging Size 2 Liter
Packaging Type Bottle
Plant Part Used/Extracted From Flower Petals
Brand Sri Venkatesh Aromas
Extraction Method Cold Press
Country of Origin Made in India
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SKU: IDOPEFW016 Categories: , , Tags: ,
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Blends With:

  • Peppermint Hydrosol – as either spritzer or in glass of cool water, frankincense, Hedychium


Uses:

  • It is used as a facial spritz for refreshing both skin as well as mind


Specifications:

Botanical Name Pelargonium graveolens
Color & Odor Yellow to brown green liquid & Feminine fragrance
Solubility Soluble in water
Essential Oil Content >0.025 %
Extraction Method Hydro Distillation
brands

Sri Venkatesh Aromas

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Essential floral waters, also known as hydrosols or herbal distillates, are produced during the process of steam distillation of plants. They are typically used as natural skin toners, refreshing sprays, or as an ingredient in various cosmetic and skincare products.

In terms of sustainability, the production of essential floral waters can have both positive and negative impacts depending on the specific plant species, cultivation practices, and processing methods used.

Positive aspects of the sustainability of essential floral waters include:

  1. Efficient use of plant material: Essential floral waters are a by-product of the steam distillation process used to extract essential oils from plants. This means that they are produced using the same raw materials as the essential oils, and therefore no additional resources are needed to produce them.

  2. Renewable source: Plants are a renewable resource, and when cultivated and harvested responsibly, they can be a sustainable source of essential oils and floral waters.

  3. Local production: Essential floral waters can be produced locally, reducing the carbon footprint associated with transportation and promoting local economies.

Negative aspects of the sustainability of essential floral waters include:

  1. Over-harvesting: Some plant species used to produce essential oils and floral waters are at risk of over-harvesting, which can lead to depletion of natural resources and negative impacts on local ecosystems.

  2. Chemical use: Some producers may use chemical pesticides and fertilizers during cultivation, which can have negative impacts on soil and water quality and on the health of workers.

  3. Water use: Steam distillation requires a large amount of water, which can be a concern in areas with limited water resources.

To ensure the sustainability of essential floral waters, it is important to choose products that are produced using responsible cultivation practices, and to support producers who prioritize sustainable sourcing and processing methods. Consumers can also reduce their impact by choosing products with minimal packaging and by reusing or recycling packaging whenever possible.

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