ORGANIC WHEAT DALIA (PORRIDGE) 500 GM
Original price was: ₹54.0.₹43.2Current price is: ₹43.2.
WHEAT DALIA(PORRIDGE) is a whole nutrition loaded meal. NatureLand Organics Wheat Dalia is made with nature’s goodness and without any added preservatives. You can find Wheat Daila on https://naturelandorganics.com/ ….
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WHEAT DALIA(PORRIDGE) is a whole nutrition loaded meal. NatureLand Organics Wheat Dalia is made with nature’s goodness and without any added preservatives. You can find Wheat Daila on https://naturelandorganics.com/ . It is a rich source of protein and must be included in every diet.
Many problems related to the stomach and the digestive system might drastically reduce with regular consumption of Wheat Daila.
Dalia can be consumed for breakfast, lunch, or dinner. In comparison to your routine foods, the superfood consists of very few calories which help with losing weight and maintaining it too.
Wheat Dalia manages to keep you full for a longer time. Consisting of fibers, it also helps with any digestion problems a person could have been facing.
| Weight | 500 kg |
|---|---|
| brands | Nature Land Organics |
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Organic cereal products can be more sustainable compared to conventional cereal products in several ways:
Environmental impact: Organic farming practices avoid the use of synthetic fertilizers and pesticides, which can pollute waterways and harm wildlife. Organic farming also promotes soil health, reduces erosion, and increases biodiversity. This leads to a reduced impact on the environment.
Energy use: Organic farming practices usually require less energy than conventional farming practices. Organic farmers do not use synthetic fertilizers or pesticides, so they do not need to manufacture or transport these inputs, which can require a significant amount of energy.
Climate change: Organic farming practices can help mitigate climate change by reducing greenhouse gas emissions. Organic farming practices can sequester carbon in the soil, reducing the amount of carbon dioxide in the atmosphere.
Health: Organic cereal products are produced without the use of synthetic fertilizers and pesticides, which can be harmful to human health. Organic cereal products are also free from genetically modified organisms (GMOs), which some people believe may have negative health effects.
Overall, the sustainability of organic cereal products depends on several factors, including the farming practices used, the location of the farm, and the transportation and processing of the products. However, in general, organic cereal products are likely to be more sustainable than conventional cereal products, particularly in terms of their environmental impact and potential health benefits.
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